Bistro

Starters:

Charcuterie Board
Assorted cured salami. local cheese from Kasemeister Creamery, pickled asparagus, fruit and crackers

Bavarian Pretzel
Soft pretzel served with beer mustard and dipping cheese

Pita and Hummus
Roasted red pepper hummus served with two 6" white pitas

Salads and Wraps

Chicken Caesar Salad
Romaine and butter lettuce mix tossed in Caesar dressing topped with white chicken breast strips, parmesan, cherry tomatoes, and croutons

Salmon Apricot Salad
Fresh Atlantic Salmon filet, dried apricots, apples, butter lettuce, almonds, chèvre goat cheese with a honey-apple vinaigrette

Chicken Salad Wrap
House made chicken salad, romaine, and red grapes in a sun dried tomato wrap.

Veggie Hummus Wrap
Sundried tomato tortilla wrap filled with roasted red pepper hummus, cucumbers, tomatoes, and our house made broccoli coleslaw.

Sandwiches and Burgers

The Smokejumper
8oz beef patty topped with caramelized onion, bacon and smoked gouda on a potato bun.

Grilled Cheese
Made with local Kasemeister Creamery cheese and tomato.

Veggie Burger
Beyond Burger patty, caramelized onion and smoked gouda on a potato bun.

Classic American Burger
8 oz beef patty topped with cheddar, lettuce, tomato and onion. Served with a pickle spear. Add bacon for $1

BBQ Pulled Pork
Slow-roasted BBQ pulled pork and cheddar cheese with a side of broccoli coleslaw on a potato bun

Mushroom Panini
Grilled wild mushroom mix with caramelized onion, garlic aioli, provolone, chevre' goat cheese on ciabatta.